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66-year-old Japanese grandfather who has been cooking Chinese food for 36 years
Japanese Ramen / MESHIROKU
Mar 5, 2022
1,397,514 views
Working 16 hours a day!!! The reality of the amazing Chinese restaurant in Nagoya!
【ド乳化二郎】極太ゴワゴワ麺とド乳化豚スープの相性が凄すぎる成蹊前ラーメン【吉祥寺】
A Chinese restaurant made by a chef from China who is very popular in Japan!
【遂に師匠登場】チンピラ中華の櫂ちゃん&啓ちゃんの修行元!すべてはここから!安い美味いデカい町中華の名店に密着!(東京/新中野駅 尚ちゃん)
【上野 炒飯】炒飯!炒飯!!タンメン!炒飯!!!アメ横高架下の創業70年の老舗町中華「珍々軒」の仕込みから営業中に密着!炒飯・タンメン・レバニラ・餃子など…
Giant Grilled Meat Mountain - Japanese Street Food - ニューハマヤ 焼肉定食 ダブダブ 大阪 Yakiniku & Egg
Amazing Wok skills - Japanese Egg Fried Rice in Tokyo
超絶忙しいお店をたった1人でぶん回し!激安B級グルメ丼がバカ売れする町中華!
He has been cooking for 65 years, starting at the age of 10. His fried rice attracts many people.
Super Popular Tempura! This Tasty and Hearty Tempura Rice Bowl Attracts Up to 350 People Each Day!
Super fried rice rush! The line is never-ending at Yokohama's best local Chinese restaurant, and you
神奈川)300人来客。カウンター12席のみの繁盛店!限定ラーメンは1時間で完売。
Professional Level Wok Skills at the Local Chinese Restaurant!
Everyone turns to smile! Fried Rice with Massive Char-siu Chunks | Tokyo's BEST Fried Rice Shop
Tempura Rush! A Close-up on the Standing Soba Restaurant in Tokyo from 1AM! | Morning Meals
Explosive sales of fried rice! A Tokyo restaurant that also attracts a flood of foreign customers!
【1日密着】スキルゼロで脱サラ!? 中毒者続出の人気町中華オーナーが守る先代の遺言と挑戦【40代からの新たな転職人生】
【絶品】極厚チャーシュー炒飯で運気が爆上がりする昭和レトロ町中華
a Chinese restaurant where young people gather to play at a club in Shibuya
Egg Fried Rice - Wok Skills in Japan | Super speed fried rice cooking