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Delicious new method of leek box
Sister Liu Food
Apr 16, 2022
790,926 views
韭菜我家都这样吃,拉一拉抻一抻,外皮要多薄有多薄,不破皮!最好吃的酥皮韭菜馅饼/韭菜盒子Chinese chives Pocket with crispy & thin surface ▏佳宝妈美食
史上最簡單的韭菜盒、不需揉麵、不用排隊Fried Chinese Leek Dumplings
6 minutes lazy leek box practice
I only admire this method of making glutinous rice, which is neither boiled nor fried,
小品 李雪琴到底多搞笑,看她演得這幾個小品,絕了啊!
The taro dish is so delicious, soft and chewy, very popular on the table, it's too fragrant,
家常麵點「韭菜盒子」,揉麵團要「三光」更增Q勁,包餡技巧擠空氣、小火煎超飄香|皮薄料多超滿足|阿慶師
韭菜鸡蛋饼这样做,不加一滴水,筷子搅一搅,出锅后全家人都爱吃
韭菜盒子新做法,不露馅不硬皮,个个鲜美好吃,吃一次念念不忘
Deep-fried radish balls, starch and flour should not be added, they are crispy and not soft.
韭菜盒子這樣調餡才更香,再學會和面烙餅小竅門,皮薄不破更解饞#美食 #家常菜 #老東北美食
Lazy version of leek cake recipe, no need to mix noodles, just stir with chopsticks, full of fill...
古早味菜粿的做法,晶莹剔透,口感非常好,味道十足的内馅,吃了一口接一口完全停不下来Ancient Chai Kuih is crystal clear, tastes very good
阿見手把手教妳蒸包子,蒸出來的包子又白又軟,皮薄餡大,比早餐店買的還要好吃#like #家常菜 #cooking
蓬松暄软大油条,这么做不会失败了,兔妈炸一次够孩子们吃一周
Better than pizza.😉Chop 2 eggplants. 🤗 Easy, cheap and delicious with ingredients at home👌.
Giant Garlic Chive Dumplings / 韭菜盒子 - Taiwanese Street Food
韭菜饺子馅好吃有诀窍,教你30年饺子馆不外传秘方,一口一个真香
The beef is directly soaked in soy sauce for 1 day. It tastes more fragrant than donkey meat.
老師傅教你做【韭菜盒子】,為什麽自己做的韭菜盒子總是發幹發硬,涼了還咬不動?終於明白了 | 品諾美食