Home
The fragrant red bayberry is full of branches. It's really enjoyable to eat while picking. Grandma
Fujian Grandma
Premiered Jun 17, 2024
104,733 views
Corn bamboo shoots boiled hot pot fried bacon crisp tender fresh and sweet super rice
into the mountains to pick wild kiwi, persimmon and red spines, sour and sweet, red wild fruit
Grandma picks chestnuts and eats snowskin chestnut mooncakes during the Mid-Autumn Festival.
In the field garlic heads are lined up. Grandma uses garlic skins to make flowers. Boil gold and s
Grandma soaks sour radish & pickles cabbage gold & red crisp & sour.
傳統手工米餅的製作,13公斤米歷時5天,入口香甜,軟糯怡人|Guangxi grandma makes traditional handmade rice cakes|广西 美食| 玉林阿婆
All things welcome spring, and we reunite on New Year’s Eve! Have New Year's Eve dinner
【二米炊烟】Yellow Peach & Tomato晚熟黃桃和秋後番茄,味道真的絕了!
Sweet fields full of watermelon harvest grandma used a melon to make four kinds of summer cold dri
Traditional 9-Layer Cake, Turtle-Shaped Rice Cake, Double Flavors Mochi - Taiwanese Food
Green apple, the taste of childhood—tangy, sweet, refreshing, with a crisp and juicy bite【滇西小哥】
Wild mushroom collection: delicacies from the deep mountains of Fujian, black fungus, milk pulp fun
Potato roses real and fake potatoes grandma's food is full of tricks beautiful fragrant and lif
Bamboo forests are springing up everywhere digging 500 catties of bamboo shoots and drying 50 catt
Green balsam pear is hung in strips grandma makes bitter orange and sour sweet and bitter sauce
Aquaculture process - harvesting, selling clean products, gardening at SANG VY Green Farm
Cherry like Jamson fruit! My secret Rice Pudding was so tasty with candied jamsons!| Traditional Me
Harvest giant figs to sell at the market, garden and fish to grill
滿園李子成熟,摘回做可口李子酒,等待一個月的美味Ripe plums, grandma used to make fruit wine and cook|#李子 广西 美食| 玉林阿婆
Grandma picks pear mushroom nest fresh mushrooms tender mushrooms dry and crisp