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传统蒸鸡蛋糕 | 改良食谱、新做法,成品超松软,隔夜不变硬… | Traditional Steamed Cake
MrPeter Cooking Show
Feb 17, 2024
157,112 views
蒸班兰口味鸡蛋糕 | 新配方,不用汽水一样能蒸出香喷喷、软绵绵的鸡蛋糕 | Steamed Pandan Cake
你可曾知道什么是荷兰水?以前的人使用荷兰水,无泡打粉,不需要烤箱,一样能做浓浓香味口感松软的,古早传统蒸鸡蛋糕 ,Traditional Chinese Steamed Cake
Traditional Chinese Steamed Cake 传统蒸鸡蛋糕
Steamed chiffon cake | No Oven! Tasty as the baked ones!
传统鸡蛋糕食谱|娘惹食谱|外酥内松|Traditional Kuih Bahulu|Egg Sponge Cake|Nyonya Recipe|Crusty outside fluffy inside
Traditional Steamed Egg Cake (Turn on CC)
用“荷兰水”做的古早味鸡蛋糕,香甜软糯,小孩也可以一起动手做~ Traditional Chinese Steamed Cake
ONLY 10 MINS❗ Steamed Cup Cake Recipe l No Mixer No Oven l Fluffy & Delicious!
芋粿巧 | 美味软糯Q 弹,室温下隔夜不变硬,不需重蒸可以直接享用… | Taro Cake
芋丝香粿 | 传统蒸芋丝香粿,简单容易做,早餐或下午茶都教人喜欢…… | Traditional Aromatic Taro Cakes
Purple Sweet Potato Lotus Seed Mooncake❗A Healthy and Delicious Mid-Autumn Treat❗紫薯莲蓉月饼❗健康美味❗中秋佳品
班兰鸡蛋糕 │ 传统蒸鸡蛋糕,不用汽水也能发的秘密 Chinese Pandan Steamed Cake 【ENG SUB】
【Latest version】share new methods of flour, it is tasty and simpler , everyone loves it
Steamed Cake Recipes | Success Tips and Experience Sharing | Eng & 中文 [My Lovely Recipes]
3 Traditional Chinese Steamed Cakes | 3款传统蒸鸡蛋糕 | 零失败食谱 | 完整教学
蒸鸡蛋糕,蓬松绵密又不塌陷的小秘诀 Steamed Sponge Cake, the Secret of Steaming a Perfect Cake [My Lovely Recipes]
Traditional Waterless cakes|No additives, only eggs, flour, sugar! Crispy tastes from 30 years ago!
Steamed Rice Cake
要做到蓬松的鸡蛋糕,有技巧 | To make fluffy steamed egg cake, there is technique
蒸鸡蛋糕,像海绵一样松软,好吃不上火,做法非常简单!